Include the following information in your proposal on customer satisfaction within fast food chains.
How do you go about this part if all you know is that is is to design a tool to help them improve restaurant quality and increase customer satisfaction.
Research Design: Specific quantitative method to be used and rationale (Ex. experiment, survey, etc.)
Operationalization of Variable: Specification of the concepts to be measured, the operationalization of the variable(s) to be used to measure the concepts, the question(s)/scale(s) to be used and the resulting level of measurement.
Sample design: Specification of the population, method, sample size, specific procedures, and justification.
Data collection procedure: Explanation of how the data will be collected.
Intended data analysis: How will you analyze the data to test the hypotheses and provide answers to the research questions, including descriptive and inferential statistics? Provide your rationale.
Limitations: Any recognized limitations of the proposed study.
References are needed to back your statements at least 8 references
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